The AIU Siberian pine nuts are wild grown in Siberian forests around Lake Baikal and harvested by hand
Pine nuts are best known for their use in pesto sauces and salads. Siberian pine nuts are also used in healthy diets
History of our family business, now called AIU, started in the 19th century in Siberia
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The AIU Siberian pine nuts are harvested by hand in distant Siberian forests around Lake Baikal. Our nuts are prepared according to old Siberian traditions. We protect pine nuts from light and oxidation, in order to preserve their delicate taste and health benefits.
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Pine nuts are best known for their use in pesto sauces and salads. Siberian pine nuts are also used in healthy diets, because no other nut has more protein. And because Siberian pine nuts contain vitamins, amino acids and minerals, protecting us from heart diseases and infections.
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History of our family business, now called AIU, started in the 19th century in Siberia. Our specialty was harvesting and trading pine nuts and other products of the Siberian nature. The Russian revolution made an end to it. But after perestroika, we re-established the company.
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AIU delivers Siberian pine nuts to European eco food and delicatessen shops. And to cafes and restaurants that care about taste and quality of their menu. Click on a link below to order the AIU Siberian pine nuts or to contact the Sales Department of AIU.
